Lebanese traditional food

 

Sfeeha is a traditional Lebanese dish served as mezze or as main accoaopainied with plain yogurt, whether eaten as a snack or main, their crispy exterior with their steamy soft meat interior take them to top list of comfort food. you will find sfeeha at all bakeries in Lebanon these hand-pies are portable and delicious.

Fattoush is the best Lebanese dish, any salad that contains something deep fried is good salad, and that is just what you expect with fattoush, with crispy lettuce, bread and veggies. Its tasty and very easy to make you have to try it.

Halawet El Jibin (sweet cheese rolls) . A delectable Lebanese dessert Made from rolls of soft sweet cheese dough that gets stuffed with clotted cream, and crowned with pistachios and rose petal jam. A drizzle of syrup flavored with orange blossom and rose water puts the final seal of perfection.